The Kirkwood, joined by West-Yorkshire-based construction company Illingworth & Gregory (I&G), designed and renovated the space, and hospice staff celebrated with a grand unveiling. Entertainment included refreshments and a plaque revealing ceremony to welcome staff members into the brand-new canteen
Mario Charbonneau, Site Foreman for I&G, explains why he got involved in this particular scheme;
“Here at I&G, the Kirkwood is a cause that means a lot to all of us, and we wanted to do something that gives back to the community we serve, and return something special that would benefit everyone who works for and with the Kirkwood”
Chris Carline, Managing Director for I&G, said;
“With our design for ‘The Kirkwood Kitchen’, we wanted to give the charity something modern and fresh, whilst also delivering a flexible space for their hard-working teams to relax, eat and socialise in.”
Refurbishment works for The Kirkwoods to the canteen area will create a dedicated space to rejuvenate, as well as a custom-designed area for staff to have downtime and nourish themselves. Further work for the canteen begins to give flexibility in the arrangement of hexagon dining tables for larger meetings and social gatherings
Michael Crowther, Chief Executive for The Kirkwood, was delighted with the new space and believes it will become a space not just to grab a bite to eat, but a haven for the charity’s dedicated volunteers and employees.
“ Illingworth & Gregory have created has far exceeded our expectations. They’ve given us a modern, relaxing space to spend time in. The Kirkwood Kitchen is no longer just a room to eat a meal, but a vibrant place to take time out, catch up with colleagues and unwind.
Our teams work hard 24 hours a day to provide outstanding and compassionate care for patients and their families, and it’s really important that they have somewhere to relax during their breaks. I am thrilled with our new dining space.’’